Vigo: Rias Baixas Atlantic Coastal City Foodie Short Break

 
 
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4 Days / 3 Nights

Vigo

On Request Best Rate

 
Our small group food, wine and walking journey starts in the urban coastal city of Vigo, Europe´s largest fishing port and second in the world behind Tokyo. The first few days we explore the Rias Baixas, taking a boat ride to a fishing village for a walk around the market to learn about the different varieties of fish and seafood caught locally in the bay. Then a hands-on Galician Coastal Cooking class with a chef...
 
Highlights
 
  • The best seafood of the Rias Baixas coast in fishing villages.
  • Hands-On Cooking Class with Galicia Chef
  • Coastal Trail walks and Urban city streets
 
 

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General Overview


Country: Spain
Region: Galicia
City: Vigo
Duration: 4 Days / 3 Nights
Type: Multi-Day Small Group Tour
Theme: Culinary and Cooking Holidays, Short Stay City Breaks, Food, Wine Tours and Cultural Adventures
Group Size: 4 to 16 People
Price from: 0.00€
 

Introduction

Departure Dates:

2020
04/Jul/2020 - 07/Jul/2020

2021
17/Apr/2021 - 20/Apr/2021
15/May/2021 - 18/May/2021
03/Jul/2021 - 06/Jul/2021

Come join our co-founder on a flavourful short break savouring the seafoodwines on Galicia`s Southern  Rias Baixas coast. Our small group food, wine and walking journey starts in the urban coastal city of Vigo, Europe´s largest fishing port and second in the world behind Tokyo.

The first few days we explore the Rias Baixas, taking a boat ride to a fishing village for a walk around the market to learn about the different varieties of fish and seafood caught locally in the bay. Then a hands-on Galician Coastal Cooking class with a chef specializing in traditional seafood dishes of the area.

We like to make things a bit flexible, so you will have a choice on one of the days when in Vigo to explore the city as you please, take a sailing trip over to the golden beaches of the Cies Islands or walk part of the Camino Portuguese coastal way visiting a winery in the sub-zone of O Rosal. If you haven´t been to Santiago de Compostela then you could spend the day there to visit the Cathedral and the old quarter with our expert local guide.

Our trip comes to an end with a special show cooking farewell dinner of innovative Galician cuisine at a Michelin-starred restaurant and a cocktail at the skyline bar of our hotel with amazing night views of the bay, a great way to start our memorable trip.

For those who will like to extend their trip, we have add-ons down to PortoLisbon over to Seville and could end up in Madrid the capital city of Spain. Let us know and we can suggest the best way to combine the add-on either pre-tour of post-tour just ask one of our tour specialists.

On this trip, you will see the contrasts of the blue Atlantic coast and green river valleys of Galicia´s wine country. Walking coastal trails, explore fishing villages, etc... An abundance of seafood and fish on the coast like; Pulpo (Octopus), Vieiras (Scallops, Lubina (Sea Bass), Merluza (Hake), just to name a few!

Day by day itinerary

Departure Dates:

2020
04/Jul/2020 - 07/Jul/2020

2021
17/Apr/2021 - 20/Apr/2021
15/May/2021 - 18/May/2021

03/Jul/2021 - 06/Jul/2021

ITINERARY: 

DAY 1: 
VIGO

DAY 2:
VIGO - COASTAL FISHING VILLAGES & COOKING CLASS - VIGO


DAY 3: 
OPTION 1: VIGO - SALNES, RIAS BAIXAS WINE COUNTRY - VIGO
OPTION 2: VIGO - BAIONA/ROSAL COASTAL AND WINERY TOUR - VIGO
OPTION 3: VIGO - CIES ISLANDS - VIGO
OPTION 4: VIGO - SANTIAGO HISTORIC TOWN - VIGO

DAY 4:
VIGO - VIGO / SANTIAGO / PORTO

END OF SMALL GROUP TOUR

Prices and Dates

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Lodging

 
  • 3 Nights (Vigo):  GRAN HOTEL NAGARI BOUTIQUE & SPA 5*

Transport

Map

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