4 Days / 3 Nights
Our small group food, wine and walking journey starts in the urban coastal city of Vigo, Europe´s largest fishing port and second in the world behind Tokyo. The first few days we explore the Rias Baixas, taking a boat ride to a fishing village for a walk around the market to learn about the different varieties of fish and seafood caught locally in the bay. Then a hands-on Galician Coastal Cooking class with a chef...
7 Days / 6 Nights
On this trip, you will see the contrasts of the blue Atlantic coast and green river valleys of Galicia´s wine country. Walking coastal trails, vineyard and riverside paths, even crossing a bridge into Northern Portugal´s Vinho Verde wine region. The gastronomy changes quite drastically from the coast to inland Galicia.
Half Day (Duration:...
Enjoy a hands on cooking workshop with one of the Michelin star chefs of Maruja Limon, Rafa Centeno or Ines Abril. Enjoy modern, contemporary, creative cuisine based around seasonal and Galician ingredients.
Full Day (Duration:...
Our foodie tour leaves from Vigo, boat ride on the bay of vigo then savor the secrets of sea by preparing seafood dishes with a Galician Chef in a coastal village...